Frequently Asked Questions

We've got answers below to common questions

  • We usually pack Semi ripe / Partially ripe Alphonso Mangoes when we do pack for you, which means mangoes may be still in greenish when you receive Alphonso Mangoes at your home.
  • Do not cut the Alphonso Mangoes immediately when you receive first unpack the whole mango box. Keep it under the fan, not in the AC room. Sort Mangoes as per the color if you see the mangoes, which are slightly yellowish, then keep it in the box’s upper section. Dark greenish or greenish in the lower part of the package.
  • Mangoes with yellowish shade might be a little softer with a sweet smell, near ripe.
  • It might be ready to eat first cut one Mango to get the hands-on experience, which will be yellowish and sweet smell if you taste sour cover the mangoes with paper or paper bag if you need it to ripen fast.
  • If you cut Alphonso Mango before it is ripe or before time, they will taste sour and sweet.
  • There are lots of methods on how to ripen Mango at home.
  • Don’t put your ripe mangoes in the fridge.
  • For a long time, if you keep them in the grass or room temperature, avoid placing a stack or pile of Mango in Air-conditioned rooms.
  • As Alphonso is a bundle of taste, aroma, minerals, calcium, vitamins, once you keep it in the fridge, it starts to lose its moisture as you might be aware it is a summer fruit means it starts from February to June.
  • Thus it is not appropriate for colder climatic conditions; it is not like an apple or other fruits that are available across the year.
  • Even Aamras can be preserved with freezing. It can stay for two years until the aamras tin is open.
  • If stored in the fridge, Alphonso Mango loses not only the moisture of the Mango but also the excellent heavenly taste.
  • Yes, you can keep the Alphonso Mango in the refrigerator once you are ready to cut the Mango that is 1 hour earlier to enjoy the more heavenly taste or with other mango recipes.
  • The above methods may help you but still repeat and conclude to identify ripe Mango do the following steps.
  • Ripe mangos feel soft when given a gentle press by your two fingers. Don’t press hard it might get damaged.
  • There will be sweet and fragrant scent exhale from the Alphonso Mangoes Alphonso .Mangoes are always with the stem. Take it toward your nose and smell it. If you get a sweetly aromatic, heavenly ripe mango smell, it is mature, and it is a bit softer to touch.
  • Ripened utilising the Natural Process Freshness Guaranteed package, which starts with 18 pieces – 1 Peti
  • Packed semi-ripe or unripe to endure transportation duration.
  • The mango ripening process begins upon arrival at your home. It will grow to a full golden saffron hue, with sweetness and perfume.

Could you please unpack the package and place these fruits on the floor? With the box’s included hay stack, rice straw grass, or aam peti in the local language?

  • The fruits mature in around 4 to 6 days.
  • Always keep an eye on them as a great practise.

Could you put them outside the box in a haystack?

  • Packed to our specifications and shipped in semi-ripe state. As a result, it prevents fruit ripening in transit.
  • Only refrigerate them if they are ripe and ready to cut in the next 30 minutes.
  • Instead of freezing them, place them in a water basin for a few minutes before cutting them.
  • Hassle-free home delivery in India.

Please see your doctor if you have any mango allergies.

Yes, we do accept all the major credit cards

No. We add actual price of our delivery service provider – PORTER to the delivery charges

Your data will be handled confidentially and encrypted with SSL (Secure-Socket-Layer) secure server software. The encrypted information of your order, your name, address, credit card or bank details cannot be read by any third party. Credit card payments will also be verified through the OTP/3D secure procedure.

We send an email alert for each transaction or refund to your registered mobile and email.

Still have question?

Scroll to top